Paneer
Malai paneer is a type of fresh cheese common in South Asian cuisine. It’s a special favorite with North Indians and in eastern parts of the Indian Subcontinent, where it is generally referred to as “chena.”
₹280.00
Malai paneer is a type of fresh cheese common in South Asian cuisine. It’s a special favorite with North Indians and in eastern parts of the Indian Subcontinent, where it is generally referred to as “chena.”
₹280.00
Khoa, khua, khoya, or mawa is a dairy food, originating from the indian subcontinent, widely used in the cuisines of the indian subcontinent
Pure Ghee. This is prepared by traditional hand churned method . No machines and no Chemical used. this Ghee made fresh every week and at the time of preparation we used moringa leaves for aroma .
milk is as healthy and beneficial as normal milk, minus the calorie content. If you watching your weight or on a calorie-count diet, then it is the perfect option for you. Benefits of milk: Calcium helps to build the bones and teeth It protein contains build and repairs muscle tissues. Makes the bones strong Its Vitamin A-contain helps in improving normal vision and skin.
Paneer smooth, identical texture and adds softness to your cooking dishes which is tasty to eat.
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