Description
traditional indian milk fudge that’s made of milk , sugar, ghee and an acidic agent as lemon juice.
traditional indian milk fudge that’s made of milk , sugar, ghee and an acidic agent as lemon juice.
it is a sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half.
a soft,and moist yet still firm that’s slightly crumbly and melts in your mouth.
beloved indian dessert consisting of fried balls of a dough made from milk solids and semolina,soaked with an aromatic syrup.
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